Nagaya - Showcasing Outstanding Japanese Ingredients and Cuisine in Germany
Through his use of Japanese ingredients imbued with the intense passion of the producers, Nagaya hopes to exhibit the supreme quality of...
Nagaya - Showcasing Outstanding Japanese Ingredients and Cuisine in Germany
Hajime - Pursuing Uncompromised Perfection Through Science
Kyoto Kitcho - Marrying Tradition and Innovation An Inheritor of Classical Japanese Cuisine
Kashiwaya – the Epitome of Japanese Culture Expressing That Beautiful Philosophy Through Food
Azabu Kadowaki - Cooking is a bridge of peace to connect people around the world
Chef Cédric Bourassin- The chef who brings new blood and a Michelin star to the EHL
Kagurazaka Ishikawa- Delight in and Concentrate on Every Moment in front of Customers
KIKUNOI - Lead the way